Sacha Inchi Oil is produced in a state of the art plant located in Lima, Peru. The plant was build from the ground up, custom made and using the best technology available.

All our products are manufactured following good manufacturing practices, under high quality standards (HACCP Certified) and strict quality control.

Sacha Inchi oil is made from selected raw seeds and obtained by a true cold press extraction. Click here to learn more about it. A filtration process thereafter is necessary to eliminate impurities and achieve the final product; the result, a very unique product, of light colour and a pleasant nutty flavour, very rich in essential nutrients.

Sacha Inchi oil is an excellent source of essential fatty acids, containing an average 54.0% Omega-3, 33.4% Omega-6 and 7.2% Omega- 9. Results may vary on each production.

The composition of this oil is unique because of the amount of polyunsaturated fatty acids and the ratio between them, 95% in total with a ratio of 1:1.4. Compared to any other oil, Sacha Inchi is far superior. See the comparison between Sacha Inchi Oil vs Flax Seed Oil.